Orinoco: A Latin Kitchen

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Lunch Dinner Sunday Brunch Drinks

Antojitos
Little Cravings
Trio de Empanadas: Cod, Domino, and Mechada empanadas
with signature mojo...8.00
Tequeños: guayanes cheese wrapped in flaky dough and served
with chipotle ketchup...6.50
Maracuchitos: queso paisa wrapped in sweet plantains...4.50

Arepas
Traditional Venezuelan grilled corn pocket sandwiches.
Carupano: chroizo and onions grillé...5.50
Guayanesa: Venezuelan creamy guayanés cheese...6.00**
Mañanita: Perico* (Venezuelan-style scrambled eggs) and chorizo...5.50
Mechada: Venezuelan-style stewed shredded beef...6.00
Pabellón: black beans, mechada, tajadas and queso blanco...6.00
La Pelua: Venezuelan-style stewed shredded beef and Edam cheese...6.50
Reina Pepiada: shredded chicken avocado and cilantro...6.00

Sandwiches
Pernil Galipan: slow-cooked pork pressed sandwich with spring mix, special salsa and plantain chips...7.25

Ensaladas
Palmito: endives, heart of palm, tossed with fresh greens in cabrales vinaigrette with bacon wrapped dates...8.00
Remolacha con cabra: roasted beet tossed in a sherry vinaigrette with spring mix, fresh goat cheese and pinenuts... 7.50

Desayuno Venezolano
(Venezuelan-style Breakfast)
Cachapas: Traditional Venezuelan corn pancake with melted queso de mano...8.75**
Resuelto: Perico, black beans, carne mechada and a plain arepa...9.50
Pa’ Los Gringos: Perico, yuca hash, chorizo and a plain arepa...9.50

Desayuno a la Americana
(American-style Breakfast)
Arepitas Dulces
Sweet corn arepitas infused with panela and star anise, the Latin answer to a
brunch favorite: “the waffle”.
With bananas and organic maple syrup: 6.00
With seasonal berries with passionfruit reduction: 6.00

Frutas Frescas
Seasonal fruit with granola and passionfruit yogurt... 5.75
Seasonal fruit bowl only... 4.50

Postres
Quesillo: homemade traditional Venezuelan flan with caramel...4.25
Torta Fluida: molten chocolate cake made with 100% Venezuelan dark chocolate...$5.00

Bebidas Especiales
Hot Chocolate: Traditional Venezuelan hot chocolate (seasonal)
Mimosa Orinoco: Proseco and passion fruit juice
Sangria: Red/White wine sangria with fruit (seasonal)

Perico: scrambled eggs with tomato and onion sofrito
**Some of our cheeses are imported and are subject to availability

ORINOCO: A Latin Kitchen

Lunch & Dinner Take-Out Catering