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Tuesday - Saturday: 12:00 pm - 2:30 pm
Sunday Brunch: 11:00 am - 3:00 pm
Monday: Closed
We accept reservations for parties of 4 or more for lunch.
Also, please feel free to call ahead your lunch order, whether it is
for take-out or to eat in.
Antojitos
Little Cravings
Tequeños: guayanes cheese wrapped in flaky dough and served with chipotle ketchup...$6.00
Maracuchitos: queso paisa wrapped in sweet plantains...$4.50
Datiles: bacon wrapped, almond-filled dates...$5.25
Arepas
Traditional Venezuelan grilled corn pocket sandwiches made just like in any taguarita
back home-- a healthier and more delicious substitute for bread!
Asado Negro: stewed roast au jus...$5.75
Mechada: Venezuelan-style stewed shredded beef...$5.95
Reina Pepiada: shredded chicken avocado and cilantro...$5.95
Pernil: slow cooked pork leg with mojo...$5.95
Guayanesa: Venezuelan creamy guayanés cheese...$5.75
Domino: black beans & palmizulia cheese...$5.75
La Gringa: sharp cheddar cheese...$4.75
Empanadas
Traditional Latin American turnover patties served with fresh tossed salad and our
three special salsitas.
Mechada: Venezuelan style stewed shredded beef...$7.95
Verde: made with 100% plantain dough and filled with wild mushrooms, piquillo,
manchego cheese and salsa verde...$7.95
Ensaladas
Palmito: endives, heart of palm, tossed with fresh greens in cabrales
vinaigrette with bacon wrapped dates...$7.50
Orinoco: grilled to order chicken breast, watercress, endives and green grapes tossed in a
mixed green bed with sherry vinaigrette and topped with feta cheese...$7.75
Remolacha con cabra: roasted beet tossed in a sherry vinaigrette with mixed greens,
crispy shallots, fresh goat cheese and pinenuts...$7.00
Al Lado
On the side
Black beans: black beans in a bowl...$4.25
Tajadas: fried sweet plantains...$4.25
Tostones: crispy green plantains mini-cakes with garlic mojo...$4.25
Yuca: sticks, crispy or steamed with signature mojo...$4.25
Sandwiches
Pepito de Pollo: grilled chicken...$6.95
Pepito de Carne: grilled flank steak...$6.95
Pepito Mixto: grilled chicken and steak...$6.95
Pernil Galipan: slow-cooked pork, pressed, with a special salsa...$7.25
Principales
Polvorosa de Pollo: chicken guiso in a flaky “polvorosa” dough served with mixed greens
and panela delicada...$13.00
Pabellón Criollo: Venezuela’s most folkloric dish: shredded beef, white rice, black beans
and plantains...$12.95
Postres
Quesillo: homemade traditional Venezuelan flan with caramel...$4.25
Torta Fluida: molten chocolate cake made with 100% Venezuelan
dark chocolate...$4.95
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